Celery & Mint Ice Cubes for Vodka & Tonic

Serves 4Preparation time: 10 minutes plus 3-4 hours freezing time

Jazz up boring ice cubs by introducing celery and mint, which bring a great freshness to a glass of vodka and tonic or your spritzer of choice.

Pam Lloyd PR Love The Crunch Recipes (15th July 2016)


1 celery stick, sliced thinly
Leaves from a small bunch of mint

Step by step

Divide the celery and mint between a 12 hole ice cube tray.

Cover with water and freeze until solid

Tip: When frozen, transfer the ice cubes to a freezer bag. Seal, label and freeze for up to 6 months, this way you can keep topping up your supply.