Root Juice

Serves 2Preparation: 5 minsCook: none

root radish juicePam Lloyd PR Radish Recipes (7th December 2010)

Ingredients

1 smallish raw beetroot
2 carrots
10 French breakfast radishes
½ lemon
2 apples

Step by step

  1. Cut the segments of lemon away from the skin. Wash the vegetables and chop them into chunks. Core the apples and chop.
  2. Put everything into the juicer then chill the juice before drinking.